About Us
Our Story
& Philosophy
At Asador, our mission is to celebrate the purity of the sea and the timeless craft of fire. We meticulously source the finest seafood and select premium cuts of meat, honoring quality at its origin. Every dish is prepared with precision, passion, and respect for the ingredient—guided by flame, technique, and tradition.
Through warm hospitality and an uncompromising commitment to excellence, we create refined yet authentic dining experiences that linger long after the last bite.
Flow with the tides
Spaces & Capacity
Main Restaurant
60 guests (indoor)
40 guests (garden veranda)
Lounge Area
50 guests (indoor)
40 guests (garden veranda)
Private Dining
We offer 6 private dining rooms, accommodating from 4 to 30 guests. Designed as intimate and elegant spaces, our private rooms are ideal for special celebrations, executive lunches, and private dinners. Each experience can be complemented with a customized menu featuring our finest seafood selections and premium cuts.
A Symphony of Flavors
“The portions were generous, and the prices were reasonable. I’ll be recommending this restaurant to all my foodie friends. It’s a must-visit!”
Christina Hardy
Where Quality Meets Perfection
“My recent visit to Grand Restaurant exceeded all expectations. The menu had a fantastic variety of options, and I was blown away by the quality of ingredients and presentation”
Jane Bennett
A Hidden Gem!
“The service was impeccable, and the food was out of this world. I couldn’t get enough of their signature dish, which was bursting with flavor. The staff was friendly and attentive, making our evening truly special.”
Jessica Lee
Savoring Every Bite!
“I stumbled upon Grand Restaurant while exploring the city, and it was a pleasant surprise. The unique fusion of flavors in their dishes is what sets them apart”
Mark Anthony
Where to find us
Rruga Emin Duraku, opposite the entrance of Stadiumi Dinamo, Tirana
Restaurant Hours
Every day | 07:00 – 00:00
Breakfast & Brunch
Every day | 07:00 – 11:30
Lunch & Dinner
Every day | 12:00 – 23:30